INGREDIENTS: cacao and cacao butter: 55%- milk powder, cane sugar, coffee and mint 45%
Coffee-mint milk chocolate 55% is a product that combines milk chocolate, coffee, and mint extract. It is an interesting combination of sweet, bitter, and cool flavors. Chocolate with high levels of cacao often has a rich flavor. Coffee and mint extract are blended to create a unique and refreshing taste. If you are a fan of chocolate and coffee, you should try this product. It has a light sweet and refreshing taste, with a rich chocolate flavor complemented by a subtle coffee aroma and a cool minty finish on the palate.
Storage: Keep the product in a cool and dry place with a temperature between 10-24oC (in a room with air conditioning or a refrigerated compartment). Expiration date: 2 years from the production date.
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